Healthy eating

Menu 

Week 1

Week 1	Monday	Tuesday	Wednesday	Thursday	Friday
Breakfast – Takeaway Toast – free toast available for all student from the main hall each morning
Break (inside and food truck)	Waffle Sausage roll	Waffle Sausage cob	Waffle Bacon cob	Waffle Pizza slice	Pastries
Lunch – food truck	Grab bag collection point Bacon & cheese panini Roast vegetable panini Pasta pot	Grab bag collection point Chicken & cheese panini Roast vegetable panini Pasta pot	Grab bag collection point Pork rolls Roast vegetable panini Pasta pot	Grab bag collection point Tuna melt panini Roast vegetable panini Pasta pot	Grab bag collection point Chicken burger Veggie burger Wedges
Lunch – inside	Pasta bolognaise (v) Jacket potato & salad Chicken tikka wrap Pasta pot	Curry & rice (v) Jacket potato & salad Brunch wrap Pasta pot	Roast pork and vegetables Jacket potato & salad Ham and cheese wrap Pasta pot	Meatball & pasta (v) Jacket potato & salad BBQ chicken wrap Pasta pot	Chicken burger Veggie burger Chips Pasta pot
Dessert	Selection of cakes and biscuits. Yoghurts	Selection of cakes and biscuits. Yoghurts	Selection of cakes and biscuits. Yoghurts	Selection of cakes and biscuits. Yoghurts	Selection of cakes and biscuits. Yoghurts

 

Week 2

Week 2	Monday	Tuesday	Wednesday	Thursday	Friday
Breakfast – Takeaway Toast – free toast available for all student from the main hall each morning
Break (inside and food truck)	Bagel Sausage roll	Bagel Sausage cob	Bagel Bacon cob	Bagel Pizza slice	Pastries
Lunch – food truck	Grab bag collection point Hot dog Veggie hot dog Pasta pot	Grab bag collection point Cheese & tomatoe pizza slice (v) Pasta pot	Grab bag collection point Chicken rolls Roast vegetable panini Pasta pot	Grab bag collection point Meatball sub (v) Pasta pot	Grab bag collection point Beef burger Veggie burger Wedges
Lunch – inside	Chilli & rice (v) Jacket potato & salad Chicken tikka wrap Pasta pot	Mac & cheese (v) Jacket potato & salad Brunch wrap Pasta pot	Roast chicken and vegetables Jacket potato & salad Ham and cheese wrap Pasta pot	Vegetable biryani (v) Jacket potato & salad BBQ chicken wrap Pasta pot	Beef burger Veggie burger Chips Pasta pot
Dessert (inside and food truck)	Selection of cakes and biscuits. Yoghurts	Selection of cakes and biscuits. Yoghurts	Selection of cakes and biscuits. Yoghurts	Selection of cakes and biscuits. Yoghurts	Selection of cakes and biscuits. Yoghurts

 

Grab Bags - orders to be placed by 9am on the day required by completing the following Form 

Collection is from the food truck at lunchtime

 

Allergen Information

Break

Lunch - Dinner Hall

Lunch - Food Truck

Baguettes and Salads

Food Price List

Break

Waffles - £0.70 pence

Sausage Roll - £0.90 pence

Bacon & Cheese Panini - £2.00

Filled Panini - £1.80

Sausage Cob - ££0.90 pence

Pork Roll - £0.90 pence

 

Lunch

Chicken Burger - £1.55

Cheese Burger - £1.55

Vegetarian Burger - £1.50

Chicken Wrap - £1.75

Main Meal - £2.45

Small Meal - £1.60

Roast Dinner - £2.45

Chips - £1.10

Wedges - £0.95 pence

Fish Fingers - £0.45 pence

 

Pasta

Pasta & Beans - £1.70

Pasta & Cheese - £1.70

Pasta & Sauce - £1.70

Pasta, Sauce & Cheese - £2.00

Pasta, Beans & Cheese - £2.00

Pasta & Meatballs - £2.00

Half Pot Plain Pasta - £0.70 pence

Half Pot Pasta & Sauce - £1.20

 

Jacket Potatoes

Jacket Potato with Beans - £1.70

Jacket Potato with Beans & Cheese - £2.20

Jacket Potato with Cheese - £1.70

Jacket Potato with Tuna - £1.70

 

Cakes

Cake - £0.70 pence

Small Cake - £0.40 pence

 

Cold Grab Bags

Plain Baguette - £0.65 pence

Ham Salad Baguette - £1.80

Cheese Salad Baguette - £1.80

Tuna & Sweetcorn Baguette - £1.80

Half Plain Baguette - £0.35 pence

Half Ham Baguette - £0.90 pence

Half Cheese Baguette - £0.90 pence

Half Tuna Baguette - £0.90 pence

Ham Salad in Pot - £1.00

Cheese Salad in Pot - £1.00

Tuna Salad in Pot - £1.00

 

Drinks

Large Water – £0.90 pence

Small Water - £0.60 pence

Flavoured Water - £0.90 pence

Orange Juice - £0.65 pence

Lemon & Lime - £0.60 pence

Yazoo - £1.00

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Healthy eating is a priority at Ibstock Community College. All meals are prepared in school, using natural and locally sourced ingredients.

The school prides itself on using local suppliers and creating tasty, nutritious menus with lots of fruit and vegetables.

All yoghurts are organic, and eggs are free range. 

The school operates a three-week rolling menu.

Catering Manager Lynda Woodward said: “We listen to the students and take note of what they like but we always serve a healthy menu.

“We serve cakes and biscuits that contain fruit and vegetables and salad are always available alongside our main meals. We take healthy eating very seriously.”

Chicken wraps and pasta meals are among the most popular student choices. Chips are served only once a week but on a different day each week to encourage more students to try a school meal.

We encourage parents and carers to provide children with packed lunches that complement the nutritional standards.

Research has shown the value to students of gaining regular access to drinking water throughout the school day. Intake of water is linked to better concentration and increased attainment. Cooled water is freely available throughout the college day to all members of the college community. Every child should be encouraged to bring a free bottle to store their water in. Young people may drink their water at any time that is appropriate. Fizzy drinks are not sold in school but students can choose from a variety of alternatives including water, fruit juices and milkshake.

More than half of students at Ibstock Community College regularly eat school meals.

The Food Information Regulations 2014 means that the college has changed the way it provides information to students about allergenic ingredients. Students are encouraged to discuss their food allergies and intolerances and staff have been trained to answer any queries they may have.